{"id":6031,"date":"2013-10-04T09:17:51","date_gmt":"2013-10-04T01:17:51","guid":{"rendered":"http:\/\/www.ourowncorner.com\/poohsden\/?p=6031"},"modified":"2013-10-04T03:20:42","modified_gmt":"2013-10-03T19:20:42","slug":"poohden-carte-high-tea-menu","status":"publish","type":"post","link":"https:\/\/www.ourowncorner.com\/poohsden\/poohden-carte-high-tea-menu\/","title":{"rendered":"Poohden Carte &#8211; High Tea Menu"},"content":{"rendered":"<p>We had invited some friends home for tea and I wanted to give them a desi experience. Their exposure to Indian food was minimal (mango chicken was the only dish they had tried with some rice).<\/p>\n<p>Here is the menu<\/p>\n<p>Homemade Mango Lassi<\/p>\n<p>Churmuri &#8211; Puffed Rice Chaat (recipe adapted from <a href=\"http:\/\/www.4thsensecooking.com\/2011\/04\/chaat-mela-5-garam-bhel-garam-pori.html\">Nithya&#8217;s 4th sense cooking<\/a>)<\/p>\n<p>Panner Brushetta<\/p>\n<p>Paapad with kiwi chutney and cucumber raita<\/p>\n<p>Gajar Halwa (recipe adapted from <a href=\"http:\/\/www.sailusfood.com\/2011\/04\/27\/gajar-carrot-ka-halwa\/\">Sailu&#8217;s Food<\/a>)<\/p>\n<p>It was quite interesting to experience food I usually make\/eat without second thought to people who have never tried it.<\/p>\n<p><em>Poohsden Carte features menus and links to recipes from parties at home.<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>We had invited some friends home for tea and I wanted to give them a desi experience. Their exposure to Indian food was minimal (mango chicken was the only dish they had tried with some rice). Here is the menu Homemade Mango Lassi Churmuri &#8211; Puffed Rice Chaat (recipe adapted from Nithya&#8217;s 4th sense cooking) Panner Brushetta Paapad with kiwi chutney and cucumber raita Gajar Halwa (recipe adapted from Sailu&#8217;s Food) It was quite interesting to experience food I usually make\/eat without second thought to people who have never tried it. Poohsden Carte features menus and links to recipes from parties at home.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[194,210],"tags":[1080,1074,1079,1073,1078,1077,1075],"class_list":["post-6031","post","type-post","status-publish","format-standard","hentry","category-from-my-kitchen","category-namma-ooru-samaiyal","tag-gajar-halwa","tag-indian-high-tea","tag-kiwi-chutney","tag-menu","tag-paapad","tag-panner-brushetta","tag-tea"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.1.1 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Poohden Carte - High Tea Menu &#8212; PoohsDen<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.ourowncorner.com\/poohsden\/poohden-carte-high-tea-menu\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Poohden Carte - High Tea Menu &#8212; PoohsDen\" \/>\n<meta property=\"og:description\" content=\"We had invited some friends home for tea and I wanted to give them a desi experience. Their exposure to Indian food was minimal (mango chicken was the only dish they had tried with some rice). Here is the menu Homemade Mango Lassi Churmuri &#8211; Puffed Rice Chaat (recipe adapted from Nithya&#8217;s 4th sense cooking) Panner Brushetta Paapad with kiwi chutney and cucumber raita Gajar Halwa (recipe adapted from Sailu&#8217;s Food) It was quite interesting to experience food I usually make\/eat without second thought to people who have never tried it. 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